Today's Opening hours
10:00~21:30
Today's Opening hours
10:00~21:30
Hotel Hawaiians
Japanese food set
Hotel Hawaiians
You can enjoy the flavors of the four seasons in both large and small dining halls.
Hotel Hawaiians

We use seasonal ingredients that change with the seasons, and carefully prepare them to bring out the best in each ingredient. A meal that allows you to taste the seasons, with a gorgeously colored Japanese presentation. Enjoy a delicious moment with your loved ones.
We carefully select local ingredients, including flavorful "Fukushima beef," "Kawamata chicken," fresh seasonal "Joban" fish, and Fukushima vegetables. Our head chef has paid meticulous attention to every detail, creating delicate flavors that bring out the unique characteristics of each ingredient, and beautifully presented dishes that capture the colors of autumn. Please enjoy to your heart's content the profound flavors that only the bountiful autumn can offer.
Period: 9/1-11/30
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We offer a variety of dishes featuring anglerfish, a representative winter delicacy of Iwaki City, including hot pot and deep-fried dishes.
Furthermore, the restaurant offers a selection of exquisite dishes that showcase the flavors of Fukushima, such as Iwaki's proud Mehikari rice pot and beef tendon stew made with luxurious Fukushima beef, warming both body and soul.
Enjoy a special moment during your trip with a Japanese set meal prepared by our head chef, reflecting the winter of Fukushima.
Period: 2026/12/1-2027/2/28
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| dinner | 18: 00 to 20: 00 |
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Please make your reservation for the Japanese meal at least 3 days before the date of use.
The savory aroma of Aizu miso in this beef hot pot featuring "Fukushima beef" is sure to whet your appetite. Enjoy the rich flavor and tenderness of this top-quality beef to the fullest.
Period: 9/1 ~ 11/30
Enjoy three types of fish that Fukushima is proud of, served as sashimi. Pair them with fragrant truffle soy sauce, wasabi oil, and yuzu oil.
Period: 9/1 ~ 11/30
Fresh white fish, cooked to a crispy yet tender perfection. The key is our special garlic sauce, which is sure to whet your appetite.
Period: 9/1 ~ 11/30
A special hot pot dish featuring locally grown cherry tomatoes. Enjoy the rich flavor of Kawamata chicken and seasonal mushrooms, and experience the taste of Fukushima and autumn.
Period: 9/1 ~ 11/30

Hotel Hawaiians
We are proud of our secret recipe soup that is not too heavy! Our light soy sauce ramen is a popular choice to finish off your night of drinking!

Hotel Hawaiians
You can enjoy Aizu cuisine through dishes such as Sakura sashimi, Sakura hotpot, and local cuisine, all made with Tsuruga's Aizu brand horse meat, which is not available to the general public.

Hotel Hawaiians
You can spend a relaxing time in a calm space reminiscent of a Hawaiian resort.