Today's Opening hours

10:00~21:30

Visitors today

Restaurant Nesia

Monolith Tower

Restaurant Nesia

Recommended menu

Fried chicken

Fried chicken

Crispy on the outside and surprisingly juicy on the inside, this specially made fried chicken with a hint of spice is a must-try Hawaiians specialty.

Grilled Meat

Grilled Meat

Our proud open kitchen ensures that the meat is fragrant, plump and juicy on the inside, and freshly grilled to your taste.

Seasonal dessert

Seasonal dessert

A wide variety of sweets made with seasonal ingredients are available. Hotel-made desserts will add a touch of elegance to your post-meal experience.


Monolith Tower

Restaurant Nesia

  • Fukushima's local cuisine
  • Hawaiian Gourmet
  • buffet
  • Kids menu available

We offer dishes that combine traditional Polynesian cooking techniques of steaming and grilling with French techniques.

We offer Hawaiians' original French Polynesian cuisine, which combines traditional Polynesian cooking, using simple techniques such as steaming and grilling, to bring out the flavor of the ingredients, with French techniques. We also offer original dishes with our own unique touches.

Monolith Tower

Restaurant Nesia

  • Fukushima's local cuisine
  • Hawaiian Gourmet
  • buffet
  • Kids menu available

A tropical Christmas buffet with gourmet food

In the season of sparkling illuminations, we bring you a "Summer Christmas." Fragrantly grilled roast chicken, colorful wreath-shaped salads, and cutely decorated sweets. A variety of gorgeous and exciting menu items perfect for Christmas. In addition to cheerful dishes with a tropical flavor, we also have warm stews and grilled dishes incorporating the bounty of Fukushima's winter. Enjoy this special gift from Hawaiians with your loved ones.

Winter Perpetual Summer Resort Gourmet Fair

Enjoy a warm winter feast in a perpetual summer atmosphere that will make you forget the cold. From steaming seafood stews and heartwarming dishes made with fatty, seasonal salmon and cod, to colorful sweets made with seasonal fruits. In the resort space unique to Hawaiians, where the cheerful tropical breeze blows, you will feel a sense of openness, and the tastes of winter and smiles will fill your table. Enjoy a "perpetual summer winter moment" that can only be experienced here with the whole family.

Start your trip with a delicious buffet filled with smiles and good food

「地元の魅力たっぷり、あたたかな味わい」と「日本のハワイで特別なひととき」の2つのポイントにこだわりました。

Opening hours

breakfast 7:00~9:30
dinner 17:00~20:30

*Last entry and last orders are accepted 30 minutes before closing time.

Dinner menu

Herb-grilled chicken thighs

The chicken thighs are grilled to a fragrant skin and plump and juicy inside, and are infused with the aroma of several herbs. This is a refined grilled dish with a blend of aroma and flavor.

Salmon and Potato with Roasted Coconut Flavor

Fatty salmon and fluffy potatoes are gently steamed in fragrant coconut oil. This dish has a mellow sweetness and aroma that leaves a lasting impression.

Indonesian-style taco rice

This colorful taco rice is made with spicy taco meat topped with cheese and fresh vegetables. The refreshing acidity of apple vinegar stimulates the appetite, making it a tropical island delicacy.

Seasonal dessert

We have prepared a wide variety of gorgeously flavored sweets, including fluffy shortcake layered with sweet and sour strawberries and rich chocolate mousse with the aroma of dark cherries.

Herb-grilled chicken thighs

Herb-grilled chicken thighs

The chicken thighs are grilled to a fragrant skin and plump and juicy inside, and are infused with the aroma of several herbs. This is a refined grilled dish with a blend of aroma and flavor.

Salmon and Potato with Roasted Coconut Flavor

Salmon and Potato with Roasted Coconut Flavor

Fatty salmon and fluffy potatoes are gently steamed in fragrant coconut oil. This dish has a mellow sweetness and aroma that leaves a lasting impression.

Indonesian-style taco rice

Indonesian-style taco rice

This colorful taco rice is made with spicy taco meat topped with cheese and fresh vegetables. The refreshing acidity of apple vinegar stimulates the appetite, making it a tropical island delicacy.

Seasonal dessert

Seasonal dessert

We have prepared a wide variety of gorgeously flavored sweets, including fluffy shortcake layered with sweet and sour strawberries and rich chocolate mousse with the aroma of dark cherries.

Breakfast menu

Hawaiian Omelette

A filling omelet with your choice of three toppings: spinach, tomato, or kalua pig.

Cream Box

This soul food from Koriyama City, Fukushima Prefecture, is a perfect combination of bread and milk-flavored cream.

Mochiko Chicken

Deep-fried chicken coated with mochiko and deep-fried until fragrant and packed with flavor.

Hawaiian Omelette

Hawaiian Omelette

A filling omelet with your choice of three toppings: spinach, tomato, or kalua pig.

Cream Box

Cream Box

This soul food from Koriyama City, Fukushima Prefecture, is a perfect combination of bread and milk-flavored cream.

Mochiko Chicken

Mochiko Chicken

Deep-fried chicken coated with mochiko and deep-fried until fragrant and packed with flavor.

Back to the cooking page

A resort hotel that gives you a real Hawaiian feel

The concept is "Hawaiian & Spa." It's not just Hawaiian-style, but a cutting-edge neo-Japanesque resort in the Hawaiians style. The Monolith Tower is a high-quality space decorated with art, where the entire hotel is wrapped in the story of Hawaii. Enjoy the natural Hawaiian air along with the hot springs, which use abundant natural spring water.

To this hotel's TOP page
The concept is "Hawaiian & Spa." It's not just Hawaiian-style, but a cutting-edge neo-Japanesque resort in the Hawaiians style. The Monolith Tower is a high-quality space decorated with art, where the entire hotel is wrapped in the story of Hawaii. Enjoy the natural Hawaiian air along with the hot springs, which use abundant natural spring water.